Cucumber is a versatile vegetable, and it is used in many recipes. Here, I am sharing some straightforward steps on how to cut cucumber, slice, julienne, and dice cucumber. I’m sure you’ve tried to chop up a cucumber before, but the thought of doing it better is always in the […]
Knife skills are essential for any chef, and there are a few basic techniques that every cook should master. First, it is important to hold the knife correctly. With these basic knife skills, you will be well on your way to becoming a master chef and won’t waste time in the kitchen.
Learn how to cut radish with simple step-by-step instructions. Decorate your dish with sliced radish. It is a popular vegetable and one of the healthiest. Radishes are a popular vegetable for many reasons. They’re easy to grow, cheap to buy, and versatile enough to go in a variety of cuisines. […]
Chopping romaine lettuce is hard! It’s all one big head, so it has to be cut down to size. There is nothing worse than biting into a salad with unchopped lettuce. This article is here to show you how to cut romaine lettuce and have a perfect, evenly chopped romaine lettuce […]
A guide on how to cut chili peppers for every dish that needs a dash of heat, these tips will help you chop chili peppers the right way! One of the many things that makes chili peppers so unique is their shape. Chili peppers are typically long, narrow, and a […]
Learn how to cut green onions with step-by-step instructions! You can garnish your plates before serving. The process of cutting a green onion is quite simple. I will guide you step-by-step: What is the green onion? Another name for green onions is spring onion and scallions. Green onion adds crunch […]
Looking for a way to cut ginger that is both easy and accurate? Look no further than this guide! In just a few simple steps, you’ll be able to dice your ginger like a pro. Ginger is a root that is used in cooking, especially in Asian and Indian cuisine. […]