50+ Top Rated Foods That Start With N

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N is for noodles, nickels, and nocturnal animals! We know it can be difficult to brainstorm and list out foods that start with N. This article will give you some ideas that start with the letter N.

Foods That Start With N 2
Foods that start with "N" 
Naan BreadNetted Melon
Naartjie FruitNettles
Nacho Cheese New England Clam Chowder
NachosNew York-Style Pizza
NaengmyeonNew Zealand Spinach
NageiaNew-york Cheesecake
NamakparaNeyyappam
Nance FruitNigella Seeds
NankhataiNigiri
NannaariNihari
NantuaNikujaga
Napa CabbageNinos Envueltos
Napoleon CakeNipa
Naranjilla FruitNkwobi
NargesiNoisette Chocolate Bar
Nashi PearNokhod Polo
Nasi GorengNonda Plum
NasturtiumNonpareil
Natal PlumNoodle
NatillaNoodles
NattoNoon Chai
Navajo TacoNoon Nokhodichi
Navel OrangesNopal
NdoleNopalitos
Neapolitan Ice CreamNori
NectacotumNorman Tart
NectarNougatine
NectarineNshima
NeemNuggets
Neep (or Turnip)Nungu Fruit
NegusNut Bread
NerdsNutella
Nere Nutmeg
NesselrodeNutmeg Melon
Nesselrode PuddingNuts
Nutty Brownies

There are actually quite a few foods out there that start with the letter N – more than I could have imagined! So, without further ado, let’s get into this list of delicious dishes starting with N.

N is a letter that has many foods associated with it. Some of the most popular foods to start with are Nutella, Nachos, and Noodles. There are also some less common ones such as Neapolitan ice cream or New England clam chowder. Which food sounds best to you?

Foods that start with the letter N

Naan Bread

Naan is a traditional Indian bread, made with yeast and flour. I personally think it’s the most amazing bread in the world. It’s somewhat unique in that it is cooked in a tandoori oven at high temperature for a long time. This makes it very crispy, soft and chewy. It’s a bit difficult to make and takes a long time to get the right consistency.


Naartjie Fruit

Naartjie is a traditional South African fruit that grows mainly in the Western Cape. It is a small round fruit that is yellow on the outside and is covered with brown fur on the inside. It is also known as a pumpkin or a ‘narra’. Naartjie is prized as a delicacy in South Africa. It is usually eaten fresh, made into jams and jellies and used in some traditional dishes.


Nacho Cheese

Nacho cheese is a sauce consisting of cheese and chili powder that is used as a topping for chips and nachos. The nacho cheese is traditionally used to top nachos, which is a type of Tex-Mex dish made with tortilla chips. Nachos are also often served with refried beans and meat, such as chicken or pork. The sauce is also used as a dip or spread to taste with tortilla chips, and it is sometimes used as a flavoring for other dishes, such as guacamole or pico de gallo.


Nachos

As we all know, Nachos are a popular food all over the world. But what is the real meaning of Nachos? Nowadays, we just mean Nachos as a snack food, such as chips and savor cheese. However, in the Mexican culture, Nachos means something else. In Spanish language, Nacho means “cut off”, which is used to describe a hand-cut piece of meat that has been grilled. It is also the name of a Mexican dish that consists of a piece of meat, vegetables, green sauce and tortillas.


Naengmyeon

Naengmyeon is a popular Asian cold noodle soup that is generally made with beef, some kind of meat, and vegetables. The beef is usually boiled together with some vegetables, such as onion, carrots, and potatoes, and then cooked in beef broth. A variety of vegetables and seasonings may be added such as various types of mushrooms, green onions, and green peas.


Nageia

Nageia is a brand of natural rice-based drinks that are marketed as a healthy alternative to carbonated beverages. Nageia rice beverages contains rice protein isolate, which consists of the proteins found in rice grains.


Nance Fruit

Nance fruit, or without a doubt, the most popular fruit of all time, has a huge variety to offer. A very unassuming fruit, Nance is small and yellow in color but is filled to the brim with so much flavor, color, texture, and nutrients that it is almost impossible to describe.


Nankhatai

Nankhatai is a brilliant chili powder which is made by hand in the heart of Varanasi, India. The founding family is direct descendants of a family that has been producing Nankhatai for centuries.

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Napa Cabbage

Napa Cabbage has been around for ages, and yes it is a bit of a misnomer, but it’s a very popular food in many cultures, and it’s a very healthy one to boot. In this post I will show you how to grow your own Napa Cabbage, and what you can use it for.


Napoleon Cake

Napoleon Cake is a cloud-like cake made of various ingredients, which is sweet and delicious. It’s also a wonderful thing to make for guests.


Naranjilla Fruit

Naranjilla is the local name for a popular Costa Rican fruit. The fruit is small and red, and its smooth texture makes it very good for slicing.

Nargesi

Nargesi is a traditional Iranian dish that is prepared by frying pita bread in a pan. It is a dish made up of vegetables and different types of meat. It is a very popular dish because it is easy to make and it is very tasty and nutritious.


Nashi Pear

Nashi pear is a bright green pear with a slightly soft texture. It is a good snack or dessert and it goes really well with coffee, tea or even water. The pear is very delicious and sweet.


Nasi Goreng

Nasi Goreng is a dish that originated in Indonesia, it is a rice dish with peanut sauce and fried chicken, originally the rice are cooked with coconut milk and chicken are fried separately, so it is more crispy chicken and not oily. The sauce is made with garlic, ginger, and peanut butter.


Nasturtium

Nasturtium is a plant whose flowers are used to flavor and color foods and beverages.


Natal Plum

Natal Plum, a rare fruit found only in the Philippines, is a purple fruit that is a cross between a plum and an apricot. It is a sweet and tart food that is usually eaten in the form of jam. It is also made into a drink, called tambuyog, which is also made from the Natal plum. The seeds of the Natal plum are used to make many other foods and drinks.


Natilla

What is Natilla is a chocolate ice cream created for those who want to avoid dairy products, because it has a special formula that considers the day-to-day needs of a person, so it does not contain dairy products. It has a milk base, and a cacao base, and the cacao content is boosted by the addition of coconut milk. This is why Natilla is the perfect choice for anyone who already has a healthy diet, as it has a base of fresh milk and coconut milk.


Natto

Natto is a Japanese delicacy made from fermented soybeans. It is commonly eaten as a part of traditional Japanese cuisine, and is especially popular in northeastern Japan.


Navel Oranges

Navel oranges are the perfect snack – sweet, tangy, and with the perfect size for a bite, they’re the ideal party food. But just because they’re tasty doesn’t mean they’re good for you.


Neapolitan Ice Cream

Neapolitan Ice Cream is a sweet, creamy and delicious ice cream that originated from Naples, Italy. It’s a very unique flavor, combining the sweetness of a soft-serve ice cream with the richness of a gelato and the texture of a sorbet.


Nectacotum

Nectacotum is a gin-based cocktail that features Nectarine, Passionfruit, Lime, Rosemary and Cinnamon. These ingredients are perfectly balanced to create a vibrant and refreshing drink and the taste is heavenly. I have also been experimenting with Nectacotum made with Passiflora, which is a passion fruit, this is a perfect summer drink that is packed full of flavour.


Nectar

Nectar is a new upcoming organic drink that is vegan, gluten free, and non-GMO. It is made with fresh fruit juice from fruits and vegetables that are in season, and it is blended with a blend of non-GMO, organic, and natural ingredients that make it taste as good as it is for you.


Nectarine

Nectarine is what you get when a peach and a plum cross breed. The flavor is somewhere in between a peach and a plum, and the texture is somewhere in between peach and plum.


Neep (or Turnip)

For the uninitiated, neeps are Scotland’s beloved turnips. They are a wonderful, hearty root vegetable (technically a member of the Brassica family), which can be boiled, mashed, roasted, fried, roasted and baked, or eaten raw. In Scotland, plain neeps can be found at breakfast, lunch and dinner, and they are often served with a dollop of jam.


Negus

Negus is the official drink of Ethiopia, which means, in all odds, it is the most awesome and delicious drink you have ever tried. It is made from tej, a local Ethiopian honey wine, and is made in various ways, depending on the time of year and the flavors preferred by the drinker.


Nesselrode

A Nesselrode is a type of pastry made from almonds and yeast. They are similar to croissants in that they are usually spiral shaped. Very similar to a croissant, but not as flaky, it has a soft interior and a crunchy exterior. These pastries are also rich in protein, and are great for breakfast.


Nesselrode Pudding

Nesselrode Pudding (also called Nesselrode pudding cake, Nesselrode vessel of roses, Nesselrode Ship of Roses, Nesselrode ship of roses) is a dessert made from a Nesselrode Pudding Mix (also called Nesselrode pudding mix) with whipped cream. It is traditionally served for Easter, but may be served for Valentines Day, for New Years, for Mother’s Day, or for any other special occasion. This is a rich, creamy dessert with scary-looking garnishes.

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Nettles

Nettles are a wild spice that grows all over the world. They are used in many cuisines, and have a mild peppery taste, that is often described as anise-like. They are used extensively in Indian cooking, and are a key ingredient in the Masala Dosas. In the United Kingdom, Nettles are considered a pest, to be removed from areas that are used for farming. However, their use is now becoming more common, and Nettles are now starting to appear on the shelves of supermarkets, in the produce section.


New England Clam Chowder

New England Clam Chowder is a classic comfort food that is found in the restaurants of New England. It is a hearty soup with potatoes and clams, it is creamy, and filling, and there are many variations.

New York-Style Pizza

New York-Style Pizza is a pizza that is slightly different from traditional pizza. Due to the fact that the New York-Style Pizza base is baked at a higher temperature than the traditional pizza base, the crust is slightly crispier and the external crust has a different texture.


New Zealand Spinach

New Zealand Spinach is a type of spinach that is grown in New Zealand. It has a milder flavor than regular spinach, and is often used in soups, pasta, and other recipes.

New-york Cheesecake

Well, the new-york cheesecake is a lighter version of a real cheesecake. It’s made of cream cheese, cream, egg and egg yolks instead of heavy cream, eggs and egg yolks, and butter instead of the traditional amounts of cream cheese, cream and butter. The new-york cheesecake is also less dense,


Neyyappam

The popular breakfast snack in Tamil Nadu is a rice flour dessert with coconut milk and chia seed. It is usually served hot, but it can be served cold too.


Nigella Seeds

Nigella seeds are a small, round seed found in Nigella sativa, a flowering plant in the family Ranunculaceae. They are used in Indian cooking, and are believed to have medicinal properties.


Nigiri

Nigiri is the sushi word for “hand-pressed” meaning that the sushi is made on a hand-operated machine. This style of sushi does require some skill and attention to detail, but it’s a great way to combine the fun of making sushi with the speed of hand-pressed sushi. The amount of rice, nori, and fish in each nigiri is carefully measured, and the rice is then pressed into a rectangular shape using a special rolling pin. When the rice is done, the sushi is folded into a triangular shape, and the last piece of nori is spread on top. The sushi is then ready to eat.


Nihari

Nihari is a Pakistani dish that has a very tart, tangy and a bit sour taste, and the word Nihari is from Urdu word Nihaari , which means “sour.” The dish is made by cooking lamb pieces in a dish with turmeric, ginger, and other spices, and it is usually stir-fried with vegetables.


Nikujaga

Nikujaga is a dish made of ground beef, scallions, red bell pepper, rice, miso, and daikon radish that is commonly eaten in Japan. Nikujaga is made by mixing all the ingredients and cooking it to the point of breaking down the beef, which is what gives it a stew-like texture.


Nipa

We are all familiar with the term “Nipa” in Sarawak which refers to a drink made from water and Nipa leaf. This drink is also known for its medicinal properties, which is why many local people prefer Nipa for their weight loss goals. To get the benefits of Nipa, you can either make a Nipa juice or simply just drink it! However, there is one problem with Nipa, which is that it is quite costly to make. Luckily, there is an alternative to making Nipa juice at home with the help of a Nipa leaf extract.


Nkwobi

Nkwobi is a colorful Nigerian food that is typically prepared with the addition of a type of palm oil known as “Nkwobi Oil” which is produced from the oil seeds of the palm oil tree. The oil is pressed from the seeds of the palm tree and is known for its distinctive smell and taste.


Noisette Chocolate Bar

Noisette is a chocolate bar from the United States. It’s light, fruity and sweet. The Noisette company says it’s the perfect chocolate snack, but what really makes it special is the fact that it’s not just chocolate in a bar, it’s chocolate in a box.


Nokhod Polo

Nokhod Polo is a Russian dish which consists of various meat and fish which are stuffed in a cabbage leaf and wrapped in a leaf-wrapper.


Nonda Plum

Nonda Plum is a semi-dried fruit from China, often used in cooking. It is a pale yellow to yellowish, hard, roundish fruit with a bitter taste.

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Noodles

Noodles are so ubiquitous they’ve become a staple of our everyday lives. You can order them in restaurants, slurp them up at home, or soak them in broth for a quick snack. They can be served as a main dish, the side dish, or an appetizer, and they are usually made out of simple ingredients like wheat flour, water, and salt.


Nopal

Nopal is also known as Opuntia. It is a cactus plant origin from Mexico. Opuntia cactus is not only used for food but also it is used for many medicinal purposes.


Nopalitos

Nopalitos is a new Mexican tortilla that is gaining popularity across the country. It is a thin, crispy tortilla made from corn patties, sometimes called a corn taco. It is a popular appetizer or side dish that is often served with ceviche, but can be eaten however you like.


Nori

As a reflection of its name, the nori is a type of seaweed often used as a wrapping paper and decoration. But it’s also a versatile staple in the Japanese diet. It’s as common in sushi as the rice, but also used for making miso soup, pickles, and temaki (hand rolls).


Nougatine

Nougatine is a rare pastry that is made with nougat (a sweet, chewy confection made of peanuts, sugar, and egg whites) and is then molded into a sourdough loaf in order to create a unique tart. The resulting crust, not unlike the ones created by old-fashioned sourdough breads, is extremely crunchy with a very distinct taste.


Nuggets

Nuggets are an edible preparation of ground meat, usually beef, that are fried in oil and covered with a batter, and are also known by the name “chikin”. Nuggets are generally served as a primary course, but are also available in more sophisticated forms such as salads, sandwiches and burgers.


Nungu Fruit

Nungu fruit is a tropical fruit that grows in Africa, the Philippines, and other tropical regions. Native people of the Philippines and Africa have been consuming this fruit for thousands of years. For some reason, the fruit is not very popular in the United States. Some people call it a “banana”, but it is different from a typical banana.


Nut Bread

Nut bread is a type of bread that is made with nuts or sometimes other types of seeds instead of wheat flour. It’s also sometimes known as nutella bread, since nutella is also a type of spread. There are many different kinds of nut bread and they come in many different flavors.


Nutella

Nutella is a hazelnut-based spread that was first created in the 1920s, and is now a worldwide favorite.


Nutmeg

Nutmeg is a spice that has a sweet flavor and a warm aroma. Nutmeg is one of the oldest spices used in the world. Nutmeg is also used in many desserts. Nutmeg is used for its flavor, to preserve the food and to add a warm aroma.


Nutmeg Melon

Nutmeg melon is a small green melon with sweet, tasty flesh, textured like cucumber, surrounded by a pale, greenish-green rind. It is grown in China and Vietnam, and is similar in appearance to a honeydew melon.


Nuts

Nuts and seeds are great and all, but with so many types of nuts and seeds nowadays, it can be hard to know which ones are actually beneficial for you.


Nutty Brownies

Nutty brownies are my favorite type of brownies: best of both worlds in terms of taste and texture. They are kind of like fudge, but a little more dense and the nuttiness of the cocoa powder and coconut oil adds a nice flavor and contrast to the sweetness of the brownies. They are perfect for people on the go, and are a good treat for kids after school.

Final Thoughts

Thank you for reading! I hope this list of foods that start with N was helpful, and don’t forget to comment if there are any other food items on the letter “N” that we missed.

foods that start with N

Foods That Start With N

Yield: 50
Cook Time: 6 minutes
Total Time: 6 minutes

N is for noodles, nickels, and nocturnal animals! We know it can be difficult to brainstorm and list out foods that start with N. This article will give you some ideas that start with the letter N.

Ingredients

  • Naan Bread
  • Naartjie Fruit
  • Nacho Cheese
  • Nachos
  • Naengmyeon
  • Nageia
  • Nance Fruit
  • Nankhatai
  • Napa Cabbage
  • Napoleon Cake
  • Naranjilla Fruit
  • Nargesi
  • Nashi Pear
  • Nasi Goreng
  • Nasturtium
  • Natal Plum
  • Natilla
  • Natto
  • Navel Oranges
  • Neapolitan Ice Cream
  • Nectacotum
  • Nectar
  • Nectarine
  • Neep (or Turnip)
  • Negus
  • Nesselrode
  • Nesselrode Pudding
  • Nettles
  • New England Clam Chowder
  • New York-Style Pizza
  • New Zealand Spinach
  • New-york Cheesecake
  • Neyyappam
  • Nigella Seeds
  • Nigiri
  • Nihari
  • Nikujaga
  • Nipa
  • Nkwobi
  • Noisette Chocolate Bar
  • Nokhod Polo
  • Nonda Plum
  • Noodles
  • Nopal
  • Nopalitos
  • Nori
  • Nougatine
  • Nuggets
  • Nungu Fruit
  • Nut Bread
  • Nutella
  • Nutmeg
  • Nutmeg Melon
  • Nuts
  • Nutty Brownies

Instructions

    Pick any 3 familiar foods that start with N
    Choose any other 3 food items that are not that familiar to you.

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Foods by alphabet

Foods that start with AFoods that start with B
Foods that start with CFoods that start with D
Foods that start with EFoods that start with F
Foods that start with GFoods that start with H
Foods that start with IFoods that start with J
Foods that start with KFoods that start with L
Foods that start with MFoods that start with N
Foods that start with OFoods that start with P
Foods that start with QFoods that start with R
Foods that start with SFoods that start with T
Foods that start with UFoods that start with V
Foods that start with WFoods that start with X
Foods that start with YFoods that start with Z
foods that start with N

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